Assortment
Provencal olives (shelf-stable)
Net: 3750g - Drained: 2000g
A delightful recipe of Greek green pitted olives, stuffed with natural peppers, red bell pepper strips, and a Mediterranean herb mix
Green olive tapenade
400g
A classic basic tapenade based on Greek green olives, basil, pine nuts, capers, cheese, herbs, and spices
Green olives natural
400g
Greek green pitted olives with a little rapeseed oil for shine
Spicy olives
400g
Greek green pitted olives, red pepper with a spicy herb mix
Olives & Genovese basil
400g
Greek green pitted olives with fresh Genovese basil and garlic
Olives & cheese
400g
Greek green pitted olives mixed with white cheese cubes, pieces of bell pepper, herbs & spices
Garlic olives
400g
Popular mix of green pitted olives with whole garlic cloves, herbs & spices
Pesto rosso spread
400g
Based on tomato, basil, rapeseed oil, cheese, sunflower seeds, herbs & spices
Mezzinas: Houmous Ras el Hanout & apricot
800g
A rich, creamy base of chickpeas combined with the warm, aromatic spices of Ras el Hanout and the subtle sweetness of apricots
