These Crispy Potatoes with Dukkah spices are truly addictive! Serve them with creamy garlic aioli, zhoug, Babaganoush, and drizzle generously with a beautiful pink tahini sauce. Finish with dukkah, a Middle Eastern seasoning made from a mix of herbs, nuts, and spices. The crispy potatoes are wonderfully fragrant and taste delicious. Serve as part of a tapas platter or as a sharing dish.
The tastiest sandwich from southern France: Pan Bagnat. Serve a complete meal in a single sandwich with tuna, tomatoes, olives, and delicious Granoliva Houmous with caramelized onion. A generously filled sandwich that you can serve in no time. Taste the Mediterranean!
Everyone loves bagels. They’re full of flavor yet wonderfully light. Vary the toppings and surprise your customers with this delicious cheese spread. Granoliva’s cheese spread is made with grated North Holland Gouda and is incredibly rich in flavor.
Our Sweet Potato Dip was judged innovative enough by the Gouden Tavola panel to be included in the Gouden Tavola Gallery from March 17 to March 19 during Tavola 2024. Visitors could admire our dip in the Gouden Tavola Gallery in the Rambla.
An overview of our recipes
This fresh quinoa salad combines the rich flavours of artichoke hearts, juicy tomatoes, and nutritious quinoa. The dish is light, healthy, and perfect as a lunch or side dish.