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Aioli

Net weight

Net weight: 800g

Keep cool

Keep cool: max. 7°C

An original Catalan dip from the north of Spain made with oil and egg yolk with finely crushed garlic, deliciously creamy

Ref: 488 0051 00

Collo: 3 x 800g 

Packaging: PET container

  • Allergenen - ei
    egg
  • Veggie
    vegetarian

Origin

Aioli is a popular dip from northern Spain The word aioli originally comes from Catalan and is a contraction of the words for garlic & oil (‘ali i oli’)

The dip is deliciously creamy, made from oil, egg yolk, and finely crushed garlic

Perfect match for

To be served with bread or raw dishes

Delicious as a sauce with vegetables, meat, fish, and salads

Packaging

Available in a convenient 800g volume pack