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Tapas Platter with Bruschetta

Ingredients

  • Grissini sticks
  • Apéro cups
  • Granoliva Houmous basil
  • Granoliva Sweet pepper cream cheese tapenade
  • Granoliva Aperitif olive mix
  • Granoliva Sweet peppers with cream cheese
  • Granoliva Pepper tapenade

Preparation method

  1. Place the different tapenades and basil hummus in small, attractive bowls.
  2. Arrange the olives and sweet peppers with cream cheese on a small plate.
  3. Finish the platter with grissini sticks and apéro cups, and fill the cups with the various dips.
  4. Enjoy!