Our recipes
Chlada dip with labneh
In Arab cuisine, Chlada refers to a simple, refreshing salad, and that idea forms the basis of this crisp dip with cucumber salad. The fresh flavour of the cucumber pairs beautifully with the creamy and aromatic notes of the labneh.
Tripple drizzle
Our falafel sandwich is a tribute to authentic flavors, served on traditional Turkish bread. This artisanal bread adds a rich, soft texture that pairs perfectly with the crispy falafel. We created a combination of something spicy, creamy, and herby to elevate the mild flavor of the falafel. The result: a true explosion of flavor in every bite!
Fresh Moroccan Salad with Apricot and Ras el Hanout
This salad is packed with authentic North African flavours such as apricot, almond, Jben cheese, and a touch of Ras el Hanout - all perfectly balanced for a delicious whole. The dish is versatile and can be served both vegan (without cheese) and vegetarian. For an even richer experience, it pairs wonderfully with a piece of chicken or lamb. A true flavour journey on the plate!