The houmous sandwich
Ingredients
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Rustic brown bread
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Granoliva Houmous original
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Granoliva marinated artichoke hearts
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Granoliva grilled eggplant
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Granoliva grilled zucchini
Preparation method
- Buy an unsliced rustic brown bread
- Slice it into 2 cm thick pieces with a bread knife
- Take a container of Granoliva grilled artichokes, eggplant & zucchini
- Use a brush to spread some of the oil from the vegetables onto the bread slices
- Generously spread houmous on one slice of bread
- Layer the grilled vegetables on top
- Place the plain bread slice on top to close the sandwich
- Enjoy!
Related products
Houmous original
400g
Traditional recipe based on chickpeas, sesame paste, garlic, lemon juice, and oil
Grilled eggplant
1kg
Grilled eggplant slices in Mediterranean marinade, full of flavor
Grilled zucchini
1kg
Beautiful round ribbed slices of zucchini, grilled and seasoned with a Provençal marinade
Marinated artichoke hearts
1kg
Artichoke hearts marinated in Provencal seasoning
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