Our recipes

These Crispy Potatoes with Dukkah spices are truly addictive! Serve them with creamy garlic aioli, zhoug, Babaganoush, and drizzle generously with a beautiful pink tahini sauce. Finish with dukkah, a Middle Eastern seasoning made from a mix of herbs, nuts, and spices. The crispy potatoes are wonderfully fragrant and taste delicious. Serve as part of a tapas platter or as a sharing dish.

Let yourself be seduced by the sunny flavors in this colorful Pizza al Taglio! Crispy base, savory olives, creamy cheeses, salty anchovies, and a fresh touch of mint and candied lemon make every bite a little flavor explosion. Easy to prepare, yet full of character.

Borani Banjan is one of the most famous dishes from Afghanistan and is packed with spiced vegetables, such as eggplant. Serve it together with the delicious Granoliva Muhammara, Labneh, and Matbucha to create a true flavor explosion. Perfect as a sharing dish, accompanied by some Lebanese bread for dipping.

This Middle Eastern mezze platter takes you on a culinary journey filled with aromas, colors, and rich traditions. It combines a refined selection of authentic dishes and dips, perfect for sharing in a warm, relaxed setting. The crispy potatoes with dukkah spices form a crunchy eye-catcher, delicious alongside creamy garlic aioli, zhoug, and a pink tahini drizzle. The sizzled dolmades with zough-houmous dip and the crispy sigara böreği offer the perfect balance of fresh, spiced, and savory.

Our mezze board offers a flavorful journey through Mediterranean and North African cuisine, perfect for a casual drink or dinner service. This board features juicy kefta meatballs, easy to prepare in advance and delicious when paired with a refreshing Labneh yogurt dip. The crispy Moroccan briwat, served with a spicy salsa, adds an authentic taste experience that lovers of this cuisine will certainly appreciate. The filled dates – rich in nutrients and stuffed with a creamy sweet pepper cream cheese dip – bring a sweet note that beautifully contrasts with the savory flavors on the board.

This Middle Eastern tapas platter is quick and easy to serve to your customers. The colorful board features a wide variety of surprising new Middle Eastern flavors. Enjoy delicious halloumi fries, spicy hummus, olives, sweet potato dip, labneh, and more... Ready for an unforgettable taste experience?

Combine Granoliva Houmous original with olive oil, Baharat spices, pistachios, flat-leaf parsley, and roasted chickpeas, and you’ll have a delicious sharing dish ready in no time! Finish with warm Lebanese flatbread.

The Tapas Platter with bruschetta is an inviting and versatile dish, perfect for a cozy evening. The platter is filled with different types of bruschetta, served with grissini sticks and apéro cups. It offers an ideal combination of flavors and textures, perfect for sharing with friends and family.

In Arab cuisine, Chlada refers to a simple, refreshing salad, and that idea forms the basis of this crisp dip with cucumber salad. The fresh flavour of the cucumber pairs beautifully with the creamy and aromatic notes of the labneh.